|
|
|
| RECIPE FOR BARBECUED CHICKEN |
| Title: | Barbecued Chicken | | Category: | Cooking For A Crowd | | Sub-Category: | Entree | | Rating: |  | Instructions:
Barbecued ChickenServes 100. 2 1/2 cups chicken stock
2 ounces dehydrated onions
7 pounds 3 ounces catsup
2 teaspoons garlic powder
1 pound 8 ounces brown sugar, packed
48 pounds chicken, cut-up For barbecue sauce: Simmer chicken stock and onions over medium heat for 5 minutes. Add catsup, garlic powder, and brown sugar. Simmer 15-20 minutes, stirring frequently. Set aside. Rinse chicken in cold water. Drain well. Arrange 25 pieces of chicken on each sheet pan (18 x 26 x 1 inch). Brush 3/4 to 1 quart of barbecue sauce over chicken in each pan. Bake uncovered until tender, checking frequently. Cook in conventional oven at 425 degrees F for 45 minutes or 375 degrees F in convection oven for 30 minutes. Transfer to steam
table pans for serving.
|
|
|
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
|
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List
|
|
| RECENT SEARCHES |
Most recent searches:
almond/s-recipes/s-a, ted/s-seafood/s-eddi, recipes/s-girl/s-gir, seafood/s-recipes/s-, eddie v/s-adrenalin., seafood/s-recipes/s-, cheesecakes/s-eddie , recipes/s-almond/s-g, eddie v/s-adrenalin., seafood/s-almond/s-e, recipes/s-seafood/s-, girl/s-april/s-seafo, eddie v/s-adrenalin., recipes/s-girl/s-gir, recipes/s-almond/s-g, april/s-almond/s-apr, chicken salad, chicken salad, april/s-almond/s-apr, chicken salad, recipes/s-almond/s-g, girl/s-recipes/s-alm, cheesecakes/s-almond, eddie v/s-adrenalin., girl/s-girl/s-almond, girl/s-girl/s-almond, eddie v/s-seafood/s-, girl/s-girl/s-almond, seafood/s-almond/s-a, recipes/s-girl/s-edd, eddie v/s-adrenalin., almond/s-chicken/s-g, girl/s-girl/s-almond, girl/s-girl/s-almond, adrenalin.com.au/s-s, shepherd/s-april/s-e, recipes/s-seafood/s-, recipes/s-eddie v/s-, girl/s-recipes/s-alm, recipes/s-seafood/s-
|
|
|
|